Friday, June 13, 2008

FESTIVALS!!!!!


I know it's gonna be hot, but these festivals cannot be missed.



Creole tomato fest


Nola Seafood Fest

here's a list of chefs demonstrating seafood recipes


Cajun-Zydeco Fest

Here's a lineup of musicians

June 13th - French Quarter.

Last year was wonderful

The N0LA Yuppies are calling it a view to do.

I call it a day of food and fun.

Here's a lineup of chefs doing tomato dish demos:

SATURDAY 6/14
FARMERS’ MARKET

12:30-1:15pm
Chef Susan Spicer,
Bayona

3:00-3:45pm
Chef Frank Brigsten,
Brigsten’s

4:00-4:45pm
Chef Dominique Macquet,
Dominique’s

COCINA LATINA AREA
(DUTCH ALLEY)
12:00 -1:00 pm
Chef (TBD)

2:30-3:30pm
Chef Jack Martinez,
Dickie Brennan’s Steakhouse

SUNDAY, JUNE 15
FARMERS’ MARKET
12:30-1:15pm
Chef Tenney Flynn,
G. W. Fins

3:00-3:45pm
Chef (TBD)
4:00-4:45pm

Chef Chris Montero,
Bacco's

COCINA LATINA AREA
(DUTCH ALLEY)
12:00-1:00pm
Chef (TBD)

2:30-3:30pm
Chef Glen Hogh,
Vega Tapas

PLUS:
FARMER’S MARKET
RE-OPENING!
JUNE 13, 14 & 15, 2008 — 12:00 PM - 6:30 PM
FUN!
FOOD!
MUSIC!
20 FOOD BOOTHS OFFERING
CREOLE FAVORITES!
Fried Green Tomatoes
Creole Tomato Bloody Marys
Creole Tomato with Shrimp Salad
Stuffed Shrimp with Grilled Creole
Tomato over Jasmine Rice
Creole Tomato Basil Creˆpe
Creole Tomato Gelato
Creole Tomato Cream Crawfish Pies
Blooming Onion on a bed of Creole Tomato
And more!

GET A RIPE REWARD!
Visitors spending $25.00 or more in any
of the French Market businesses can
redeem their receipts for a 5 pound box
of famous Becnel Creole Tomatoes.
While supplies last each day.
Limit one per customer.
Ripe Reward Sponsored by
Spotlighting Chefs
AMERICA’S OLDEST CITY MARKET Sponsored by
Food Booths
Sponsored by
FRENCH MARKET PARKING
ENTER AT ST. PETER & DECATUR ST.
WWW.FRENCHMARKET.ORG

1 comment:

barbawit said...

I'll be there Saturday