This so-called food critic,a man who enjoys kicking people when they're down (all in the name of "fun")
Quotes from a GQ article (which has since been pulled.) thanks to Ashley who saved it.
New Orleans was always a three-day stubble of a city, and now, courtesy of Katrina, it’s more like five. The situation is worse, of course, in the devastated areas, where the floodwaters and the winds did their work. I know we are supposed to salvage what’s left of the city, but what exactly is it that we’re trying to cherish and preserve? I hope it’s not the French Quarter, which has evolved into a illogical mix of characterless housing, elegant antiques stores, and scuzzy bars, a destination for tourists seeking the worst possible experience. The entertainment values are only marginally superior to those of Tijuana, Mexico.
Of course, there’s the food. I’m not certain the cuisine was ever as good as its reputation, in part because the people who have consumed, evaluated, and admired it likely weren’t sober enough at the time of ingestion to know what they were eating. The food can be praised for distinctiveness and historical significance, both noteworthy, but the restaurants were going in the wrong direction before the hurricane—think, if you are old enough, of French-hotel food of the ’50s. Too many luxurious restaurants were desperately trying to attract business by serving meals that fulfilled some illusory idea of what traditional cuisine should be. A local joke says it well: New Orleans has a thousand restaurants but only one menu.
New Orleans has always been about food and music, with parades added to the mix. (In the North, where I come from, we like to think we’re about jobs and education, with sports thrown in.) Vulnerability goes along with loving the dinner table too much—think again of our old friends the French. It might sound harmless for a civilization to focus on food, but it’s enormously indulgent. Name a society that cherishes tasting menus and I’ll show you a people too portly to mount up and repel invaders.
To read the rest, go to Ashley's blog
For the reaction of other locals, check out
Gumbo pages
Lolis Eric Elie
appetites webpage
2millionth blog
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